We chat onboard dining with Lesa Bain of Lindblad Expeditions, which has been cruising Antarctica and Galapagos—and everywhere in between—for over fifty years. If you are looking for Italian restaurants aboard a ship that is on an expedition through Drake’s Passage, then this not the cruise for you. Nevertheless, that doesn’t mean franks and beans when you disembark your Zodiac, either! The food is local, fresh, and inspired by the locations through which you sail. You won’t find a Japanese restaurant aboard but you will enjoy exquisite food representing the destinations you chose to explore.
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